San Francisco’s newest and ‘greenest’ hotel – the Orchard Garden Hotel – is one of California’s first hotels built to the specifications of the “Leadership in Energy & Environmental Design” (LEED®) Green Building Rating System from the US Green Building Council in order to earn its coveted LEED certification.
As proud sister to the award-winning Orchard Hotel, the $25 million Orchard Garden is a short stroll from Union Square shops and theatres, blocks away from the Financial District dealmakers and San Francisco’s legendary cable cars, and just steps from the Chinatown Gates. Eighty-six deluxe guest rooms on ten floors, elegant boardroom, inviting rooftop garden and superb restaurant combine graceful luxury with state-of-the-art design in an intimate, residential atmosphere. Works by locally renowned artists are proudly featured in the welcoming lobby and throughout the entire hotel.
The Orchard Garden’s ‘green’ practices also include chemical-free cleaning products, a 100% tobacco-free environment, recycled paper and soy-based inks. The hotel also proudly debuts San Francisco’s first guestroom key card energy control system, similar to European and Asian systems.
Stylish, eco-friendly guest rooms have been designed with comfort in mind. Each of the hotel’s 82 deluxe guest rooms and four junior suites designed by Architecture International is decorated in natural wood tones and light, fresh colors and include:
- One king-size or two double beds with 100% washable Egyptian cotton linens, plush coverings and feather down pillows
- Oversized working desk with excellent lighting, dual-line cordless phone and high speed Internet and Wi-Fi access
- Large-screen LCD flat panel HD television
- iPod docking station with alarm clock and radio
- State-of-the-art DVD and CD player, all with stereo sound and remote control
- Safes in all closets
- Individual climate control
Roots Restaurant is a small, stylish restaurant located in the Orchard Garden Hotel, perfect for business lunches, pre-theater appetizers or romantic dinners. Roots proudly serves contemporary American cuisine with a Mediterranean flair and is committed to featuring local produce, naturally raised meats and sustainable seafood whenever possible. The cozy bar is a great spot for cocktails.
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